Press & Post
Thoroughbreds: Brewing for a Cause
DZ Restaurants is thrilled to announce a unique partnership with Wolf Hollow Brewing to introduce “Thoroughbreds,” an Italian-style Pilsner crafted to support the backstretch workers at the Saratoga Racetrack as part of their “Helping HanDZ” initiative, an endeavor aimed at giving back to the local community.
Crafted with meticulous care and brewed with a purpose, Thoroughbreds embodies a delightful fusion of Italian tradition and community support. Developed in collaboration with DZ Restaurants team including beer expert Rich Peters, and Wolf Hollow Head Brewer, Kyle Folk, this crisp Pilsner boasts floral hops and a citrusy finish, making it the quintessential summer brew.
More than just a refreshing beverage, every pint of Thoroughbreds sold contributes to the welfare of the Saratoga backstretch workers. By purchasing this exceptional beer, patrons directly impact the lives of those who are integral to the racing industry and our local community.
“We’re excited to join forces with Wolf Hollow Brewing to create our latest Helping HanDZ brew, “Thoroughbreds,” a beer that not only celebrates Italian craftsmanship but also supports the backbone of Saratoga’s racing scene,” said Nancy Bambara, VP of DZ Restaurants.
To mark the launch of Thoroughbreds, DZ Restaurants invites you to an exclusive event on Wednesday, May 1, 2024. Guests will enjoy small bites, sample our Thoroughbreds beer, and mingle with Celebrity Jockey Bartenders. Additionally, 25% of dinner sales on the launch night will go directly to supporting the Backstretch Workers. Guests are encouraged to pre-register online. For more information, call 518-583-1142.
DZ Restaurants Holiday Gift Guide 2023
‘Tis the Season for Culinary Experiences & Festive Feasts!
The holiday season is upon us, and at DZ Restaurants, we’re thrilled to bring you a sleigh-full of exciting ways to celebrate the most wonderful time of the year. Whether you’re looking for the perfect gift or aiming to create memorable moments with loved ones, our Holiday Gift Guide for 2023 has something for everyone!
Holiday Bonus Cards: Unwrap the Gift of Double Delight!
This Black Friday (11/24) and Cyber Monday (11/27), we’re kicking off the festivities with an exclusive offer. For every $50 in DZ Restaurants Gift Cards purchased, you’ll receive TWO $25 Holiday Bonus Cards! Imagine the joy of giving and receiving – it’s the gift that keeps on giving. Please note that the $25 Holiday Bonus Card is a promotional card and cannot be treated as a Gift Card. A minimum purchase of $75 is required. For more details and to secure this fantastic deal, visit https://dzrestaurants.com/holiday-bonus-cards/.
Cooking Classes & Demonstrations: Elevate Your Culinary Skills
Boca Bistro Technique Series – February 6 & March 5
Embark on a culinary journey to the sun-kissed shores of Spain! Join us for an unforgettable experience as we unlock the secrets to crafting authentic Paella. Indulge your senses in an evening of tantalizing flavors and aromas as you watch Chef Ian demonstrate the techniques needed to prepare Paella de Catalana.
Chianti Cucina Italiana – February 21
When you attend a Chianti Cucina Italiana Cooking Class, you’re in for an unforgettable night of excitement, creativity, anticipation, and classic Italian food & wine. Executive Chef Fabrizio Bazzani will recreate three historical Italian dishes inspired by the pages of La Cucina Italiana. Each course is paired with an Italian wine from Chianti’s award-winning wine list.
Forno Bistro Pizza Masterclass – February 17 / March 16
Stretch, toss, and sauce your pizza from start to finish as you learn the secrets to making this Italian favorite with Executive Chef Alex LeClair in this hands-on culinary experience. Guests will also be treated to a guided cheese tasting featuring BelGioioso cheeses and enjoy beer samples from Brooklyn Brewery. Additional wine & beer will be available for purchase during the class. Seating is limited, so reserve your seats early to guarantee your place at the table.
DZ At Home For The Holidays: Relish the Festive Season
Enjoy your holiday, and let DZ Restaurants do the cooking! Choose from three distinct restaurants – Forno Bistro, Boca Bistro & Chianti il Ristorante. Convenient pickup times on Christmas Eve ensure you have a stress-free holiday celebration. Choose from a selection of Holiday Specialties, and Classic 1/2 trays of your favorite DZ cuisine. Please note that there will be no pickups on Christmas Day, allowing you to fully savor the festive moments without worrying about the kitchen.
This holiday season, give the gift of culinary delights from DZ Restaurants and create lasting memories with your friends &amily. From bonus cards to immersive cooking experiences and hassle-free holiday catering, we’re here to make your celebrations extraordinary. Cheers to a joyous and delicious holiday season!
Corks & Cuisine Raises Over $10,000 For Cancer Research
Thank you so much for contribution to our 2023 Corks & Cuisine Event, it was an amazing day shared with everyone. This year, with your help, through our silent auction and donations, we raised over $10,000 to benefit The Richard Bambara Memorial Fund at Albany Medical Center. We look forward to this event year after year and it wouldn’t be possible without your continued partnership.
Sip, Savor, & Support At Corks & Cuisine 2023
Get ready to raise your glasses and tantalize your taste buds at one of the year’s most anticipated events. DZ Restaurants’ annual Corks & Cuisine Wine & Food Tasting is back and set to be an unforgettable experience combining the finest wines, delectable food samples, and a charitable cause close to our hearts.
Every year, wine enthusiasts, foodies, and charity supporters come together for this delightful gathering that offers an exceptional mix of flavors and philanthropy. Here’s what you can expect at this year’s Corks & Cuisine event:
Wine & Spirits Galore: The heart of Corks & Cuisine is, of course, the wine. Whether you’re a seasoned wine connoisseur or looking to explore new flavors, you’ll find various wines and spirits to sample and savor. From rich reds to crisp whites, there’s something for every palate. Beer enthusiasts will also have a selection of brews to enjoy.
Delectable Culinary Samples: You can’t have wine without exceptional food to pair it with, and this event does not disappoint. Forno Bistro, Chianti Ristorante, and Boca Bistro will offer delicious tastings featuring lasagna arancini, burrata flatbread and more.
Charity Auction: While savoring the flavors and sipping fine beverages, remember to make your way to our charity silent auction to bid on exciting experiences and items, all for a noble cause.
The Richard Bambara Memorial Fund: All the proceeds from Corks & Cuisine benefit The Richard Bambara Memorial Fund, which is dedicated to supporting Uro-Oncology resident education and research at Albany Medical Center.
We can’t wait to see you on Sunday, October 22, 2023, from 1:00 PM to 3:00 PM at Forno Bistro. It’s a day of fine wine, exceptional food, and a chance to give back to the community – a combination that’s hard to resist!
Event Details:
- Date: Sunday, October 22, 2023
- Time: 1:00 PM – 3:00 PM
- Location: Forno Bistro, 541 Broadway, Saratoga Springs
- Admission: $40 per person (Suggested Donation)
Pre-Register online at: shop.dzrestaurants.com
Tuesday Takeout Order Guide: Your Passport to Italian Delights
Are you tired of mundane Tuesday dinners? The Tuesday Takeout is back at Forno Bistro, featuring delicious menu offerings starting at just $12! Whether you’re in the mood for wood-fired pizza, savory calzones, fresh salad, or classic pasta, there’s something for every palate, including a weekly rotating special for $17, promising to surprise and delight.
Tuesday Takeout Menu Breakdown:
1. Caprese Salad
A fresh and vibrant salad featuring Roma tomatoes, sliced mozzarella, arugula, basil, and a balsamic reduction.
2. Family Insalata Cesare
A generous salad with Romaine hearts, Cesare dressing, blistered cherry tomatoes, white anchovy, and a Parmigiano crisp. Perfect for sharing.
3. Arancini
Crispy house-made tomato rice balls served with marinara sauce, a delightful appetizer or snack.
4. Polpette
Hand-rolled meatballs made from a blend of veal, pork, and beef, wood-fired with mozzarella and Parmigiano.
5. Margherita Pizza
A classic pizza with crushed tomato sauce, fresh mozzarella cheese, and fragrant basil.
6. Calzone Quattro Formaggi
A cheesy delight, a focaccia bread calzone stuffed with fresh mozzarella, fontina, Parmigiano, and gorgonzola.
7. Calzone Salsiccia e Funghi
A hearty calzone filled with sausage, mushrooms, fresh mozzarella, and Parmesan.
8. Salsiccia di Peperoncino
A spicy and savory choice with rigatoni pasta, sausage, eggplant, cherry peppers, garlic, crushed tomato sauce, and white wine.
9. Linguine Rosa
Linguine pasta in a luscious pink sauce, garnished with basil and Parmigiano.
10. Penne Pomodoro
Simple and delicious, penne pasta in a robust crushed tomato sauce, garlic, basil, and extra virgin olive oil.
11. Cannoli
Conclude your meal on a sweet note with two house-made cannoli, filled with rum-infused ricotta and chocolate chips.
Ordering Made Easy
Ordering from Forno Bistro’s Tuesday Takeout is easy! Visit the order.fornobistro.com, select your desired items, and choose a convenient pickup time. Within no time, you’ll be savoring gourmet Italian cuisine in the cozy ambiance of your own dining room. Buon appetito!
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