Cooking Schools

Inspired by

Cucina italiana

When you attend a Chianti Cucina Italiana Cooking Class, you’re attending an unforgettable night of excitement, creativity, anticipation, and classic Italian food & wine. During the evening Executive Chef Fabrizio Bazzani recreates three historical Italian dishes inspired by the pages of La Cucina Italiana. Each course is then expertly paired with an Italian wine from Chianti’s award-winning wine list.

Chianti-Ristorante
Chianti-Ristorante
First published in 1929, La Cucina Italiana is a magazine for those who are Italian in their hearts and in their kitchens and has become the foremost authority for the Italian living experience. The readers of La Cucina italiana, like guests of Chianti Il Ristorante, revel in everything Italian. They are epicureans who are eager to discover food and wine that ventures off the beaten path. Food is the bridge that connects us to the country, the traditions, and the emotions of the Italian experience.

Private

Cooking Schools

DZ Restaurant Private Cooking Schools can be crafted to accommodate groups and events of any size and are a perfect addition to any luncheon event. Types of classes Fresh Pasta, Sauces, Spanish Paella & Desserts. Ideal for Bridal Showers, Bachelorette Parties, Team Building & Birthdays.  For more information contact a member of our Sales Team at 518-583-1142 or at sales@dzrestaurants.com

Chianti-Ristorante

Cooking School

Schedule

Sips and Sliders

Sips and Sliders

December 18, 2018 at 4:30 pm

Sips and Sliders is our monthly Free Tasting Event featuring a select wine or beer paired with a slider created especially for the event. Come Sip and Slide on the third Tuesday of every month from 4:30pm – 6:00pm at Boca Bistro. See our calendar for all dates.

The Sips:

December will feature Sips from Chatham Brewing. Brewed fresh, brewed local, Chatham Brewing’s award-winning selection of beers are made with the finest hops and malts available. 14 varieties of lively and unique ales and lagers are on tap at our tasting room with new seasonal offerings. .

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